Named one of “7 BEST FARM CAMPS FOR KIDS” in the nation by Modern Farmer magazine
Each year, the Place Based Learning Center works with more than 500 students, parents and individuals from local schools and the surrounding community.
Since 1972 more than 24,000 children have spent a week or more living and working on the farm through our Visiting Students Program and summer camps.
Approximately 120 apprentices have trained as farmers at Hawthorne Valley, and nearly all remain in farming and food-related work.
Since 1972, more than 200 interns and 500 summer camp counselors have worked with children on the farm.
Good food was grown, harvested, and eaten, and animals were loved and cared for. If you missed out on this summer, we hope to see you next year at one of our overnight farm camps, and/or our Kids Can Cook! Farm-to-Table day camp.
October 01, 2018
Meet our Staff – Conrad Vispo & Claudia Knab-Vispo
September 04, 2018
Meet Our Staff – Betsy Brennan
August 21, 2018
Hawthorne Valley Farm Ranks Sixth on Organic Dairy Scorecard
Before their minds have been marinated in the culture of television, consumerism, shopping malls, computers, and freeways, children can find the magic in trees, water, animals, landscapes and their own places. Properly cultivated and validated by caring and knowledgeable adults, fascination with nature can mature into ecological literacy and eventually into more purposeful lives.
It is evident to me that today’s child craves and needs connection with the natural world more than ever….whether working in the garden or forest, tending to the farm’s animals, or transforming farm products into delicious and nutritious meals. In an age of increasing “virtual” experiences and interactions, people of all ages need to engage in real, purposeful work alongside others, using the hands and body, on a regular basis. It is through such experiences that real growth and transformation of the individual, and ultimately our communities, can take place.